Relish Wontons

Relish Wontons

( Harry and David TeamAppetizersAmerican )

Looking for a unique appetizer that's sure to please guests this weekend? Cook up some wontons, a classic dish commonly served in Chinese restaurants. These aren't just any wontons, though, our recipe, crafted by a Harry & David employee and featuring mouthwatering photography from Kellie Hemmerly, author of The Suburban Soapbox@reg; uses a special ingredient that takes this appetizer to a new level. What makes them so special? The pepper and onion relish, of course! In this case, we used our Harry & David Pepper and Onion Relish, which adds a zesty bite to the smooth, creamy flavor of the cheese inside that crispy shell. Whether you're hosting a dinner or event, or just looking for a light snack the whole family can enjoy, this recipe is the perfect choice. It serves 4 people, only takes about fifteen minutes to cook, and all of the ingredients are used right out of the package.

Relish Wontons

Prep Time: n/aCook Time: n/aTotal Time: n/aVegetarianDiet


12 sheets of wonton wrappers 1 jar pepper and onion relish 1 cup grated mozzarella cheese


Preheat the oven to 350 degrees Place wonton wrapper sheets onto a baking pan Fill each wonton sheet halfway with relish Sprinkle grated mozzarella cheese on top of the relish Fold wonton wrappers upwards to form a "bowl" around the relish and mozzarella Bake until the wontons are golden brown Serve hot

MAKES: n/a



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