Smooth and creamy, this easy Pumpkin Smoothie tastes just like a pumpkin pie minus the crust. Ready in about a minute, it's a mouthwatering way to start your day. If you like pumpkin pie then you'll absolutely love this simple Pumpkin Pie Smoothie created by Kellie, from The Suburban Soapbox. Blended with pure pumpkin puree, yogurt, milk, spices and sweetened with Harry & David Pumpkin Butter, this could easily pass for dessert without the guilt. It's perfect for the holiday season and a quick on-the-go breakfast.
1 cup canned pumpkin puree (not pumpkin pie filling) 1 cup low-fat plain Greek yogurt 1/2 cup pumpkin butter 4 tablespoons low-fat milk 1 teaspoon pumpkin pie spice 1 cup ice cubes crushed gingersnap cookies, optional
Place all ingredients in a blender and puree until smooth Scrape down the sides and add ice Puree until smooth and creamy Serve immediately with crushed gingersnap cookies, if desired